Diary menu

 

 MONDAY TO FRIDAY

(no holidays)

 

 

First Courses

 

Our Stew of the day

Fresh Vegetables

Vegetables y Pasta

Natural Salads

 

Second Courses

 

Fresh Fish

Recommendation of meat

Traditional dish the Chef

 

 

Homemade desserts

Bread and First Drink included

 

 

Price:11€

Nacional A-5, salida 36 * Navalcarnero (Madrid) * Telf: 91 813 94 20 / 91 813 93 06